Access to clean fuels and technologies for cooking (% of population)

À propos de la table source

Éditeur

Banque mondiale, Indicateurs du développement dans le monde

Producteur d'origine

World Health Organization, Tracking SDG 7

Code

EG.CFT.ACCS.ZS

Dernière mise à jour par le fournisseur

8 octobre 2026

Dernière vérification ici

9 novembre 2026

Licence (métadonnées de la série)

CC BY-4.0

Note de la source

Tracking SDG 7: The Energy Progress Report, ACRA Europe, uri: https://trackingsdg7.esmap.org/, note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), publisher: International Energy Agency (IEA), International Renewable Energy Agency (IRENA), United Nations Statistical Division (UNSD), World Bank, World Health Organization (WHO), date published: 2025-06; International Renewable Energy Agency (IRENA), note: Tracking SDG 7: The Energy Progress Report; United Nations (UN), note: Tracking SDG 7: The Energy Progress Report, publisher: UN Statistics Division; World Bank (WB), note: Tracking SDG 7: The Energy Progress Report; World Health Organization (WHO), note: Tracking SDG 7: The Energy Progress Report

Définition publiée avec la série

Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.