Clean cooking access in South Asia

74.3% of people in South Asia mainly used clean fuels and technologies for cooking in 2024. The value for 2024 is the highest in the series, which starts in 2000.

Measure: Access to clean fuels and technologies for cooking Unit: % of population Data: 2000 to 2024 Source: World Bank
South Asia is a group: World Bank region. The value is the aggregate published by World Bank, not an average calculated on this site.
South Asia, 2024 74.3% % of population
Change from 2023 +2.7percentage points 2023: 71.6%
World, 2024 75.4% Official aggregate

Clean cooking access in South Asia over time

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South Asia World ×

% of population. Source: World Bank, World Development Indicators. Gaps mean no published value; points are not joined across missing years.

Access to clean fuels and technologies for cooking (% of population), 2000 to 2024
Period South AsiaWorld
2024 74.3% 75.4%
2023 71.6% 74.5%
2022 68.9% 73.7%
2021 65.3% 72.4%
2020 62.6% 71.3%
2019 58.9% 69.9%
2018 56.2% 68.7%
2017 52.5% 67.1%
2016 48.9% 65.6%
2015 45.3% 63.9%
2014 42.4% 62.4%
2013 38.8% 60.8%
2012 36.0% 59.4%
2011 33.3% 57.9%
2010 31.4% 56.7%
2009 29.6% 55.5%
2008 28.6% 54.3%
2007 27.6% 53.4%
2006 26.6% 52.8%
2005 25.7% 52.1%
2004 24.8% 51.2%
2003 23.9% 50.4%
2002 22.9% 49.6%
2001 21.9% 48.8%
2000 20.2% 47.8%

A dash means no value was published for that period.

In short

  • That is a change of +2.7 percentage points from 71.6% in 2023.
  • Since 2014, when it was 42.4%, the figure has changed by +32.0 percentage points.
  • The figure for the world in 2024 was 75.4%.

Source and dates

Original producer
World Health Organization, Tracking SDG 7
Distributed by
World Bank, World Development Indicators
Dataset or series code
EG.CFT.ACCS.ZS · dataset details · view at source
Observation period
2000 to 2024 for South Asia
Provider update
8 October 2026
Retrieved
9 November 2026
Published here
9 November 2026
Licence
CC BY 4.0 (per series metadata)
Attribution
Source: World Bank, World Development Indicators, original data: World Health Organization, Tracking SDG 7